The Adventurous Chef:  Alexis Soyer by Ann Arnold.  New York:  Frances Foster Books, 2002.

ISBN:  0374316651

Media:  Watercolor and ink on hot pressed paper

Q4/P4

French Chef, Alexis Soyer, moves to England and begins changing the profession and the kitchens of professional chefs.  He also serves the poor and British troops in the Crimean War.

FBoggs 07/09